Extraction as a method for preparation of vegetable samples for the determination of trace metals by atomic absorption spectrometry

Analytica Chimica Acta

Volumn 330, Issue 2-3, 1996, Pages 251-257

  Wieteska, Elzbieta ^a   Zióek, Anna ^a   Drzewińska, Anna ^a  

^a MILITARY UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

Atomic absorption spectrometry; Extraction; Plants; Trace elements

Indexed keywords

ALUMINUM; CADMIUM; CALCIUM; COPPER; IRON; LEAD; MAGNESIUM; TRACE METAL; ZINC;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CHEMICAL ANALYSIS; CONTAMINATION; DISSOLUTION; EXTRACTION; PRIORITY JOURNAL; TECHNIQUE; VEGETABLE;

EID: 0030578911     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/0003-2670(96)00187-0     Document Type: Article

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