메뉴 건너뛰기




Volumn 1295, Issue 1, 1996, Pages 110-118

Calorimetric studies on solid α-chymotrypsin preparations in air and in organic solvents

Author keywords

Differential scanning calorimetry; Ionic strength; Organic solvent; Sorbitol; Thermostability; Water activity

Indexed keywords

CHYMOTRYPSIN A;

EID: 0030573525     PISSN: 01674838     EISSN: None     Source Type: Journal    
DOI: 10.1016/0167-4838(96)00036-2     Document Type: Article
Times cited : (14)

References (37)
  • 9
    • 84990481835 scopus 로고
    • Van der Tweel, W.J.J., Harder, A., Buitelaar, R.M., eds., Elsevier, New York
    • [9] Battistel, E. and Bianchi, D. (1993) in Stability and Stabilization of Enzymes (Van der Tweel, W.J.J., Harder, A., Buitelaar, R.M., eds.), pp. 13-20, Elsevier, New York.
    • (1993) Stability and Stabilization of Enzymes , pp. 13-20
    • Battistel, E.1    Bianchi, D.2
  • 35
    • 0002424869 scopus 로고
    • Boyer, P.D., Lardy, H. and Myrbäck, K., eds., Academic Press, New York
    • [35] Desnuelle, P. (1960) in The Enzymes, 2nd Ed. (Boyer, P.D., Lardy, H. and Myrbäck, K., eds.), Vol. 4, pp. 93-118, Academic Press, New York.
    • (1960) The Enzymes, 2nd Ed. , vol.4 , pp. 93-118
    • Desnuelle, P.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.