Influence of glycerol on the structure and stability of ferric horse heart myoglobin: A SAXS and circular dichroism study

Biochimica et Biophysica Acta - Protein Structure and Molecular Enzymology

Volumn 1295, Issue 1, 1996, Pages 51-58

  Barteri, Mario ^a   Gaudiano, Maria Cristina ^a   Santucci, Roberto ^b  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

^b UNIVERSITY OF ROME TOR VERGATA   (Italy)

Author keywords

(Horse heart); Circular dichroism; Conformational change; Glycerol; Myoglobin; Small angle scattering X ray analysis; Solvent effect

Indexed keywords

GLYCEROL; MYOGLOBIN;

ANIMAL TISSUE; ARTICLE; CIRCULAR DICHROISM; CONFORMATIONAL TRANSITION; CONTROLLED STUDY; HEART; HORSE; NONHUMAN; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN STABILITY; PROTEIN STRUCTURE; SPECTROMETRY;

EID: 0030573523     PISSN: 01674838     EISSN: None     Source Type: Journal    
DOI: 10.1016/0167-4838(96)00010-6     Document Type: Article

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