Food-dependent Cushing's disease;Maladie de Cushing: Role de l'alimentation

Presse Medicale

Volumn 25, Issue 29, 1996, Pages 1326-1330

  Bercovici, J P ^a,c   Monguillon, P ^a   Merceur, C ^a   Codet, J P ^a   Roger, P ^b   Floch, H H ^a  

^a BREST UNIVERSITY HOSPITAL   (France)

^b BORDEAUX UNIVERSITY HOSPITAL   (France)

^c SERVICE DE RHUMATOLOGIE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; CORTICOTROPIN; HYDROCORTISONE;

ADULT; ARTICLE; CASE REPORT; CUSHING DISEASE; FOOD INTAKE; HORMONE RELEASE; HUMAN; NUTRITION; BLOOD; CUSHING SYNDROME; FOOD; MALE; MIDDLE AGED; PATHOPHYSIOLOGY; REVIEW;

ADRENOCORTICOTROPIC HORMONE; CUSHING SYNDROME; FOOD; HUMANS; HYDROCORTISONE; MALE; MIDDLE AGED;

EID: 0030571121     PISSN: 07554982     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (13)

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