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The annealing conditions were based on previous work performed in our laboratory (see ref 31 above) and from unpublished results that showed little change in the % crystallinity of PLA polymer films which were annealed at 75°C for time periods between 4 and 36 h.
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52
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85033830031
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note
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Film aging was carried out, since aged and deaged PLA samples degrade at different rates when exposed to proteinase K. Specifically, deaged PLA samples where there is a densification of the amorphous phase degrade at relatively slower rates than aged samples. See ref 41 above.
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Proteinase K had 13.8 units/mg of solid and 14.3 units/mg of protein (Biuret) based on values reported by the supplier. One unit will hydrolyze casein to produce color equivalent to 1 μmol (181 μg) of tyrosine/min at pH 7.5 and 37°C (color by Folin-Ciocalteu reagent).
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Linear regression analyses of film weight loss (to <60%) vs time plots were carried out to determine values of slopes shown in Figures 1-3. Correlation coefficients from these analyses are as follows: PLA-75 (0.98); PLA-75M (1.0); PLA-80 (0.99); PLA-80M (0.93); PLA-82 (0.96); PLA-82M (0.98); PLA-85 (0.97); PLA-85M (0.99); PLA-90 annealed (0.99); PLA-90M annealed (0.99); PLA-90 amorphous (0.96); PLA-90M amorphous (0.98); PLA-91M amorphous (0.99); PLA-92 annealed (0.93); PLA-92M annealed (0.99); PLA-92 amorphous (0.98); PLA-92M amorphous (0.99); PLA-94 annealed (0.94); PLA-94M annealed (0.99); PLA-94 amorphous (0.98); PLA-93M amorphous (0.98); PLA-95 annealed (01.0); PLA-95 amorphous (1.0).
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