Utilization of cheese whey for producing gluconic acid as a mean for pollution control

Milchwissenschaft

Volumn 51, Issue 5, 1996, Pages 266-268

  El Sayed, M M ^a   El Deeb, S A ^b   Abdel Rehim, Nadia Z ^b   Mostafa, H E ^b   Khorshid, M A ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

^b Alexandria University   (Egypt)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030526844     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (13)

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11. SHITOVA, L.A., DEMCHENKO, V.V., BOROVSKII, V.R., KOVSKAYA, N.E., BORSHCH, G.G.: Manufacture of dairy products. USSR patent, SU 1 634 227 (1991)
12. SZOKE, A., NYESTE, L., HOLLO, J.: Acta Aliment. 9 (2) 155 (1980)
13. VAN HUYNH, N., DECLEIRE, M., VOETS, A.M., MOTTE, J.C., MONSEUR, X.: Proc. Biochem 31 (1986)