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Volumn 29, Issue 4, 1996, Pages 368-371

Suitability of agar gel encapsulation of milk and cream for electron microscopy

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0030524966     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1006/fstl.1996.0056     Document Type: Article
Times cited : (15)

References (21)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.