메뉴 건너뛰기




Volumn 5, Issue 3, 1996, Pages 210-214

The influence of feed and water withdrawal on campylobacter jejuni detection and yield of broilers

Author keywords

Broilers; Campylobacter jejuni; Feed withdrawal; Sampling; Yield

Indexed keywords


EID: 0030520643     PISSN: 10566171     EISSN: None     Source Type: Journal    
DOI: 10.1093/japr/5.3.210     Document Type: Article
Times cited : (7)

References (14)
  • 1
    • 0024004832 scopus 로고
    • Research note: Effect of feed and water withdrawal on shear strength of broiler gastrointestinal tract
    • Bilgili, S.F., 1988. Research note: Effect of feed and water withdrawal on shear strength of broiler gastrointestinal tract. Poultry Sci. 67:845-847.
    • (1988) Poultry Sci. , vol.67 , pp. 845-847
    • Bilgili, S.F.1
  • 2
    • 0010006391 scopus 로고
    • Feed and water withdrawal time relationship to processing yield and potential fecal contamination of broilers
    • Wabeck, C.J., 1972. Feed and water withdrawal time relationship to processing yield and potential fecal contamination of broilers. Poultry Sci. 51:1119-1121.
    • (1972) Poultry Sci. , vol.51 , pp. 1119-1121
    • Wabeck, C.J.1
  • 3
    • 0001260225 scopus 로고
    • Effect of feed withdrawal on yields, muscle pH, and texture of broiler breast meat
    • Lyon, C.E., C.M. Papa, and R.L. Wilson, Jr., 1991. Effect of feed withdrawal on yields, muscle pH, and texture of broiler breast meat. Poultry Sci. 70:1020-1025.
    • (1991) Poultry Sci. , vol.70 , pp. 1020-1025
    • Lyon, C.E.1    Papa, C.M.2    Wilson Jr., R.L.3
  • 4
    • 0018884191 scopus 로고
    • Broiler chickens as potential sources of Campylobacter infections in humans
    • Grant, I.H., N.J. Richardson, and V.D. Bokkenheuser, 1980. Broiler chickens as potential sources of Campylobacter infections in humans. J. Clin. Microbiol. 11:508-510.
    • (1980) J. Clin. Microbiol. , vol.11 , pp. 508-510
    • Grant, I.H.1    Richardson, N.J.2    Bokkenheuser, V.D.3
  • 5
    • 0347939733 scopus 로고
    • Managing feed withdrawal
    • January
    • May, J.D. and B.D. Lott, 1990. Managing feed withdrawal. Poultry Dig., January, pp. 64-67.
    • (1990) Poultry Dig. , pp. 64-67
    • May, J.D.1    Lott, B.D.2
  • 6
    • 85033825206 scopus 로고    scopus 로고
    • Data were subjected to analysis of variance for a completely randomized design. Significant means were separated using Duncan's multiple range test. Other sampling data were analyzed by chi-square analysis
    • Data were subjected to analysis of variance for a completely randomized design. Significant means were separated using Duncan's multiple range test. Other sampling data were analyzed by chi-square analysis.
  • 7
    • 0009868362 scopus 로고
    • SAS Institute, Inc., Cary, NC
    • SAS Institute, 1989. SAS User's Guide: Statistics. SAS Institute, Inc., Cary, NC.
    • (1989) SAS User's Guide: Statistics
  • 8
    • 3042998084 scopus 로고
    • The effect of feed withdrawal and temperature on Campylobacter jejuni contamination of eviscerated poultry
    • Abs.
    • Friedman, G.W., J.A. Mancy, and R.M. Hulet, 1992. The effect of feed withdrawal and temperature on Campylobacter jejuni contamination of eviscerated poultry. Poultry Sci. 71(Suppl):28 (Abs).
    • (1992) Poultry Sci. , vol.71 , Issue.SUPPL. , pp. 28
    • Friedman, G.W.1    Mancy, J.A.2    Hulet, R.M.3
  • 9
    • 3042887070 scopus 로고
    • An evaluation of sampling methods for Campylobacter jejuni recovery in broilers
    • Abs.
    • Willis, W.L., T.L. Hanger, and C. Murray, 1993. An evaluation of sampling methods for Campylobacter jejuni recovery in broilers. Poultry Sci. 72(Suppl):144 (Abs).
    • (1993) Poultry Sci. , vol.72 , Issue.SUPPL. , pp. 144
    • Willis, W.L.1    Hanger, T.L.2    Murray, C.3
  • 10
    • 2442581435 scopus 로고
    • Fine-tuning feed withdrawal: A balancing act
    • May
    • Thornton, G., 1994. Fine-tuning feed withdrawal: A balancing act. Broiler Industry, May, pp. 12-14.
    • (1994) Broiler Industry , pp. 12-14
    • Thornton, G.1
  • 12
    • 0024117108 scopus 로고
    • Incidence and level of Campylobacter jejuni in broiler processing
    • Izat, A.L., F.A. Gardner, J.H. Denton, and F.A. Golan, 1988. Incidence and level of Campylobacter jejuni in broiler processing. Poultry Sci. 67:1568-1572.
    • (1988) Poultry Sci. , vol.67 , pp. 1568-1572
    • Izat, A.L.1    Gardner, F.A.2    Denton, J.H.3    Golan, F.A.4
  • 13
    • 0010036790 scopus 로고
    • The effect of extended holding time, temperature, and dietary energy on yields of broilers
    • Chen, T.C., CO. Schultz, F.N. Recce, B.D. Lott, and J.L. McNaughton, 1983. The effect of extended holding time, temperature, and dietary energy on yields of broilers. Poultry Sci. 62:1566-1571.
    • (1983) Poultry Sci. , vol.62 , pp. 1566-1571
    • Chen, T.C.1    Schultz, C.O.2    Recce, F.N.3    Lott, B.D.4    McNaughton, J.L.5
  • 14
    • 0002189319 scopus 로고
    • Influence of broiler livehaul on carcass quality and further-processing yields
    • Moran, E.T. and S.F. Bilgili, 1995. Influence of broiler livehaul on carcass quality and further-processing yields. J. Appl. Poultry Res. 4:13-22.
    • (1995) J. Appl. Poultry Res. , vol.4 , pp. 13-22
    • Moran, E.T.1    Bilgili, S.F.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.