Weight gain and anatomopathological disturbs on nile tilapia fed with cocoa meal;Ganho de peso e alterações anatomopatológicas de tilápia-do-nilo arraçoadas com farelo de cacau

Pesquisa Agropecuaria Brasileira

Volumn 31, Issue 5, 1996, Pages 375-378

  Pezzato, Luiz Edivaldo ^a   De Oliveira, Ana Cristina Belarmino ^a   Dias, Edméa ^a   Barros, Margarida Maria ^b   Pezzato, Antonio Celso ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b NONE

Author keywords

Alkaloids; Aquaculture; Diet; Feeding

Indexed keywords

EID: 0030505701     PISSN: 0100204X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (8)

1. ALY, ZH. Caffeine and theobromine in sheep. III. Feeding of cacao-bean shell meal. Zentralblatt-fuer-Veterinaermedizin, -A, v.28, n.9/10, p.711-719, 1981.
2. ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS. Official methods of analysis. Washington, D.C., 1984.
3. CASTAGNOLLI, N.; PINTO, M.L.G. Piscicultura. Jaboticabal: FUNEP, 1990. 117p.
4. DROLET, R.; ARENDT, T.D.; STOWE, C.M. Cacao bean shell poisoning in a dog. Journal of the American Veterinary Medical Association, v.185, p.902, 1984.
5. FAGBENRO, O.A. Evaluation of defatted cocoa cake as a direct feed in the monosex culture of Tilapia guineensis (Pisces:Cichlidae). Aquaculture, Amsterdam, v 73, 201-206, 1988.
6. FAGBENRO, O.A. Utilization of cocoa-pond husk in low-cost diets by the clariid catfish, Clarias isheriensis Sydenham. Aquaculture and Fisheries Management, v.23, 175-182, 1992.
7. NATIONAL RESEARCH COUNCIL. Nutrient requirements of walwater, fishes and shellfishes: nutrients requeriment of domestics animals. Washington, 1983. p.35-39.
8. SOTELO, A.; ALVAREZ, R.G. Chemical composition of wild theobroma species and their comparison to the cacao bean. Journal of Agricultural and Food Chemistry, v 39, p.1940-1943, 1991.