Uptake of exogenous L ascorbic acid by lettuce and leaf onion roots through immersion

Journal of the Japanese Society for Horticultural Science

Volumn 65, Issue 3, 1996, Pages 537-543

  Inoue, Koichi ^a   Sugimoto, Kazuaki ^a   Kondo, Satoru ^a   Hayata, Yasuyoshi ^a   Yokota, Hiroshi ^a  

^a PREFECTURAL UNIVERSITY OF HIROSHIMA   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ALLIUM CEPA; ALLIUM FISTULOSUM; LACTUCA;

EID: 0030483791     PISSN: 18823351     EISSN: None     Source Type: Journal    
DOI: 10.2503/jjshs.65.537     Document Type: Article

References (7)

1. Arnon, D. I. and C. M. Jacobson. 1942. Influence of hydrogen ion concentration on the growth of higher plants under controlled conditions. Plant Physiol. 17 : 525-539.
2. Marschner, H., R. Handley and R. Overstreet. 1966. Pottasium loss and changes in the fine structure of corn root tips induced by H-ion. Plant Physiol. 41 : 1725-1735.