Effect of long-term 'corn peptide' ingestion on alcohol metabolism in stroke-prone spontaneously hypertensive rats with alcohol loading

Journal of Nutritional Science and Vitaminology

Volumn 42, Issue 6, 1996, Pages 567-580

  Yamaguchi, Magoichi ^a   Nishikiori, Fumi ^a   Nozaki, Osamu ^b   Ito, Michiko ^b   Furukawa, Yuji ^b  

^a Fuji   (Japan)

^b TOHOKU UNIVERSITY   (Japan)

Author keywords

Acetaldehyde dehydrogenase (ALDH); Alcohol dehydrogenase (ADH); Alcohol metabolism; Corn peptide (CP); Stroke prone spontaneously hypertensive (SHR SP) rats

Indexed keywords

ALCOHOL; CORN PEPTIDE; PEPTIDE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; MALE; METABOLISM; NONHUMAN; RAT; SPONTANEOUSLY HYPERTENSIVE RAT;

ACETALDEHYDE; ALANINE TRANSAMINASE; ALCOHOL DEHYDROGENASE; ALDEHYDE DEHYDROGENASE; AMINO ACIDS; ANIMALS; ASPARTATE AMINOTRANSFERASES; BODY WEIGHT; DIETARY PROTEINS; ETHANOL; HYPERTENSION; LIVER; MALE; MOTIVATION; RATS; RATS, INBRED SHR; ZEA MAYS;

ANIMALIA; ZEA MAYS;

EID: 0030477157     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.42.567     Document Type: Article

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