Dissociation of long and very long chain fatty acids from phospholipid bilayers

Biochemistry

Volumn 35, Issue 50, 1996, Pages 16055-16060

  Zhang, Fengli ^a   Kamp, Frits ^a,b   Hamilton, James A ^a  

^a BOSTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b Ctro de Estudios Científicos   (Chile)

Author keywords

[No Author keywords available]

Indexed keywords

LINOLEIC ACID; LONG CHAIN FATTY ACID; OLEIC ACID; PHOSPHATIDYLCHOLINE; VERY LONG CHAIN FATTY ACID;

ARTICLE; DESORPTION; DISSOCIATION; DISSOCIATION CONSTANT; FATTY ACID TRANSPORT; FLOW MEASUREMENT; FLUORESCENCE; PH; PHOSPHOLIPID BILAYER; PHOSPHOLIPID VESICLE; PRIORITY JOURNAL; TEMPERATURE DEPENDENCE;

ARYLSULFONATES; FATTY ACIDS, NONESTERIFIED; FLUORESCENT DYES; HYDROGEN-ION CONCENTRATION; KINETICS; LIPID BILAYERS; PHOSPHATIDYLCHOLINES; SPECTROMETRY, FLUORESCENCE; THERMODYNAMICS;

EID: 0030468648     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi961685b     Document Type: Article

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