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Volumn 19, Issue 4, 1996, Pages 227-233

A comparison of structural relationships among α-crystallin, human Hsp27, γ-crystallins and βB2-crystallin

Author keywords

Circular dichroism spectroscopy; Flexibility of amino acid residues; Small heat shock proteins; crystallin; B2 crystallin; crystallin

Indexed keywords

AMINO ACID; CRYSTALLIN; HEAT SHOCK PROTEIN; PROTEIN SUBUNIT;

EID: 0030467135     PISSN: 01418130     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0141-8130(96)01131-2     Document Type: Article
Times cited : (17)

References (46)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.