A critique of the effects of snacking on body weight status

European Journal of Clinical Nutrition

Volumn 50, Issue 12, 1996, Pages 779-783

  Drummond, S ^a   Crombie, N ^a   Kirk, T ^a  

^a QUEEN MARGARET UNIVERSITY   (United Kingdom)

Author keywords

Body composition; Body weight; Diet; Dietary induced thermogenesis; Dietary induced thermogenesis cholesterol; Energy balance; Energy intake; Fermentation; LDL cholesterol; Randomized; Snacking

Indexed keywords

BODY WEIGHT; ENERGY BALANCE; FEEDING BEHAVIOR; HUMAN; OBESITY; REVIEW; WEIGHT REDUCTION;

BODY WEIGHT; DIETARY CARBOHYDRATES; DIETARY FATS; EATING; ENERGY INTAKE; FOOD; FOOD HABITS; HUMANS; OBESITY;

EID: 0030464568     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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