Salt tolerance in Lycopersicon species. IV. Efficiency of marker-assisted selection for salt tolerance improvement

Theoretical and Applied Genetics

Volumn 93, Issue 5-6, 1996, Pages 765-772

  Monforte, A J ^a   Asins M J ^a   Carbonell, E A ^a  

^a INSTITUTO VALENCIANO DE INVESTIGACIONES AGRARIAS IVIA   (Spain)

Author keywords

Marker assisted selection; Molecular markers; QTL mapping; Salt tolerance; Tomato breeding

Indexed keywords

LYCOPERSICON;

EID: 0030464311     PISSN: 00405752     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF00224074     Document Type: Article

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