A new lignan from Brazilian propolis

Zeitschrift fur Naturforschung Section C - Journal of Biosciences

Volumn 51, Issue 9-10, 1996, Pages 735-737

  Bankova, V ^a   Nikolova, N ^a   Marcucci, M ^b  

^a BULGARIAN ACADEMY OF SCIENCES   (Bulgaria)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Flavonoids; Lignans; Propolis

Indexed keywords

PROPOLIS;

EID: 0030461186     PISSN: 09395075     EISSN: None     Source Type: Journal    
DOI: 10.1515/znc-1996-9-1019     Document Type: Article

References (15)

1. Aga H., Shibuya T., Sugimoto T., Kutimoto K. and Nakajima Sh. (1993), Isolation and identification of antimicrobial compounds in Brazilian propolis. Biosci. Biotech. Biochem. 58. 945-946.
2. Bankova V., Christov R.. Kujumgiev A., Marcucci M. C. and Popov S. (1995), Chemical composition and antibacterial activity of Brazilian propolis. Z. Naturforsch. 5Oc, 167-172.
3. Bankova V, Dyulgerov A., Popov S., Evstatieva L., Kuleva L., Pureb O. and Zamjansan Z. (1992). Apidologie, 23, 79.
4. Greenaway, W., Scaysbrook, T. and Whatley F. R. S. (1987), Analysis of bud exudate of Populiis x euramericana, and propolis, by gas chromatography-mass spectrometry. Proc. R. Soc. Lond. B232. 249-272.
5. 13C-Kernreso-nanzspektren von Ligninen, 1. Chemische Verschiebung bei monomeren und dimerem Modellsubstanzen. Makromolek. Chem. 175. 2393-2407.
6. Mabry T. J.. Markham K. R. and Thomas M. B. (1970), The Systematic Identification of Flavonoids. Springer, Berlin Heidelberg New York.
7. Markham K. R., Mohan Chari V. and Mabry T. (1982), Carbon-13 NMR spectroscopy of flavonoids. In: The Flavonoids: Advances in Research (J. B. Harborne, T. J. Mabry. Eds.). Chapman and Hall, London New York.
8. Marcucci, M. C. (1995), Propolis: chemical composition, biological properties and therapeutic activity. Apidologie 26, 83-99.
9. Popravko S. A. (1976), [Plant sources of propolis]. Pchelovodstvo (7), 38-39 (in Russian).
10. Popravko S. A.. Gurevich A. I. and Kolosov M. N. (1969), [Flavonoid components of propolis]. Chim. Prir. Soed. 5, 476-482 (in Russian).
11. Salama O., Chaudhuri P. K. and Sticher O. (1981), A lignan gtucoside from Euphrasia rosikoviana. Phytochemistry 20, 2603 2604.
12. Tomas-Barberan F. A., Garcia-Viguera C., Vit-Oliver P., Ferreres F. and Tomas-Lorente F. (1993), Phytochemical evidence for the botanical origin of tropical propolis from Venezuela. Phytochemistry 34. 191-196.
13. Weniges K., Mueller R., Kloss R. and Jaggy H. (1970), Isolierung und Konstitutionsaufklaerung eines optisch aktiven Dehydro-diconiferylalkohols aus dem Samen der Mariendistel Silybum mananum (Gaertn.). Liebigs Ann. Chem. 736, 170-172.
14. Wollenweber E., Asakawa Y.. Schillo D.. Lehmann U. and Weigel H. (1987). A novel caffeic acid derivative and other constituents of Popudus bud excretion and propolis (bee-glue). Z. Naturforsch. 42c, 1030-1034.
15. Yoshikava K., Kinoshita H., Kan Y. and Arihara Sh. (1995), Neolignans and phenylpropanoids from the rhizomes of Coplis japonica var. dissecia. Chem. Pharm. Bull. 43. 578-581.