Subjective and objective indices of the satiating effect of foods. Can people predict how filling a food will be?

European Journal of Clinical Nutrition

Volumn 50, Issue 12, 1996, Pages 798-806

  Green, S M ^a   Blundell, J E ^a  

^a UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

Appetite control; Carbohydrate; Fat; Satiation; Snacks; Sweet

Indexed keywords

ADULT; APPETITE; ARTICLE; CALORIC INTAKE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; FAT INTAKE; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; HUNGER; MALE; NORMAL HUMAN; PREDICTION; RATING SCALE; SATIETY; SELF REPORT; SWEETNESS; TASTE; TEST MEAL;

ADOLESCENT; ADULT; DIETARY CARBOHYDRATES; DIETARY FATS; ENERGY INTAKE; FEMALE; FOOD; FOOD PREFERENCES; HUMANS; MALE; PERCEPTION; SATIATION; TASTE;

EID: 0030449941     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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