Food and drug administration proposed guidelines for neurotoxicological testing of food chemicals

NeuroToxicology

Volumn 17, Issue 3-4, 1996, Pages 825-836

  Sobotka, T J ^a   Ekelman, K B ^a   Slikker W , Jr ^a   Raffaele, K ^a   Hattan, D G ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

'Revised Redbook'; Food and Drug Administration; Food Chemicals; Neurotoxicity; Test Guidelines

Indexed keywords

FOOD ADDITIVE; FOOD DYE;

CLINICAL PROTOCOL; CONFERENCE PAPER; FOOD AND DRUG ADMINISTRATION; FOOD SAFETY; LABORATORY TEST; NEUROTOXICITY; PRACTICE GUIDELINE; PRIORITY JOURNAL; SCREENING;

FOOD; GUIDELINES; HUMANS; NEUROPSYCHOLOGICAL TESTS; NEUROTOXINS; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

EID: 0030440559     PISSN: 0161813X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (53)