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Volumn 7, Issue 12, 1996, Pages 432-438

'electronic noses': Towards the objective instrumental characterization of food aroma

(1)  Mielle, P a  


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EID: 0030435709     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0924-2244(96)10045-5     Document Type: Article
Times cited : (119)

References (22)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.