Purification and characterization of a lectin from amaranthus hypochondriacus var. Mexico seeds

Bioscience, Biotechnology and Biochemistry

Volumn 60, Issue 12, 1996, Pages 2048-2051

  Ozeki, Munetaka ^a   Kamemura, Kazuo ^a   Moriyama, Kikuko ^a   Itoh, Yayoi ^a   Furuichi, Yukio ^a   Umekawa, Hayato ^a   Takahashi, Takao ^a  

^a MIE UNIVERSITY   (Japan)

Author keywords

Amaranthus; Hemagglutinin; Lectin; Purification

Indexed keywords

AMINO ACID; HAPTEN; LECTIN; PLANT LECTIN;

ANIMAL; ARTICLE; CHEMISTRY; DRUG EFFECT; ERYTHROCYTE; IN VITRO STUDY; ISOELECTRIC FOCUSING; ISOLATION AND PURIFICATION; MOLECULAR WEIGHT; PHYSICAL CHEMISTRY; PLANT; PLANT SEED; POLYACRYLAMIDE GEL ELECTROPHORESIS; RABBIT;

AMINO ACIDS; ANIMALS; CHEMISTRY, PHYSICAL; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ERYTHROCYTES; HAPTENS; ISOELECTRIC FOCUSING; LECTINS; MOLECULAR WEIGHT; PLANT LECTINS; PLANTS; RABBITS; SEEDS;

AMARANTHUS; AMARANTHUS HYPOCHONDRIACUS; ANIMALIA; ORYCTOLAGUS CUNICULUS; SPERMATOPHYTA;

EID: 0030435078     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.60.2048     Document Type: Article

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