Fundamental study on biomachining (machining of metals by thiobacillus ferrooxidans)

JSME International Journal, Series C: Dynamics, Control, Robotics, Design and Manufacturing

Volumn 39, Issue 4, 1996, Pages 837-842

  Uno, Yoshiyuki ^a   Kaneeda, Toshiaki ^b   Yokomizo, Seiichi ^c  

^a OKAYAMA UNIVERSITY   (Japan)

^b OKAYAMA UNIVERSITY OF SCIENCE   (Japan)

^c INDUSTRIAL TECHNOLOGY CENTER OF OKAYAMA PREFECTURE   (Japan)

Author keywords

Biomachining; Chemolithotrophic Bacteria; Electric Field Assisted Biomachining; Nontraditional Machining; Removed Rate; Thiobacillus ferrooxidans

Indexed keywords

BACTERIA; BIOTECHNOLOGY; ELECTRIC FIELD EFFECTS;

BIOMACHINING; CHEMOLITHOTROPHIC BACTERIA; THIOBACILLUS FERROOXIDANS;

MACHINING;

EID: 0030406956     PISSN: 13408062     EISSN: None     Source Type: Journal    
DOI: 10.1299/jsmec1993.39.837     Document Type: Article

References (6)

1. Imai, K., Lithotrophic Bacteria (in Japanese), Kagaku Dojin, (1984), p. 4.
2. American Type Culture Collection, Catalog of Bacteria and Bacteriophages, 17th ed. (1989), p. 250.
3. Yamanaka, T., Energy Metabolism of Microorganisms (in Japanese), Gakkai Shuppan Center, (1986), p. 148.
4. Sugio, T. and Tano, T., Bacteria Leaching (in Japanese), Heredity, Vol. 42, No. 8 (1988), p. 28.
5. Takahashi, T. and Kai, T., Bacteria Leaching at Present and in the Future (in Japanese), BIO INDUSTRY, Vol.5, No. 11 (1988), p. 789.
6. Tomizuka, T., In-Place Bacteria Leaching from Uranium Ore, Chemistry and Organisms (in Japanese), Vol. 14, No. 11 (1977), p. 714.