Differential effect of α-tocopherol and ascorbate on oxidative injury induced in immune cells by thermal stress

Journal of Biological Regulators and Homeostatic Agents

Volumn 10, Issue 2-3, 1996, Pages 54-59

  Franci, O ^a   Ranfi, F ^a   Scaccini, C ^c   Amici, A ^b   Merendino, N ^a   Tommasi, G ^a   Piccolella, E ^a,d  

^a Ctro Interuniversitario I   (Italy)

^b UNIVERSITY OF TUSCIA   (Italy)

^c ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

^d SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Ascorbic acid; Free radical; Lymphocytes; Oxidative stress; Thermal stress; tocopherol

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; INTERLEUKIN 2; POKEWEED MITOGEN; SUPEROXIDE;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; HEAT STRESS; IMMUNOCOMPETENT CELL; IMMUNOGLOBULIN PRODUCTION; LYMPHOCYTE; LYMPHOCYTE PROLIFERATION; MALE; NONHUMAN; OXIDATIVE STRESS; RABBIT;

ANIMALIA; ORYCTOLAGUS CUNICULUS; PHYTOLACCACEAE;

EID: 0030405411     PISSN: 0393974X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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