Determination of salicylate in beverages and cosmetics by use of an amperometric biosensor

Fresenius' Journal of Analytical Chemistry

Volumn 356, Issue 1, 1996, Pages 75-79

  Ehrendorfer, M ^a  

^a UNIVERSITY OF VIENNA   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

BEVERAGES;

AMPEROMETRY; ANALYTICAL METHOD; CARBON ELECTRODE; COSMETIC; IMMOBILIZED ENZYME; QUANTITATIVE ANALYSIS; SALICYLATE 1-MONOOXYGENASE; SALICYLIC ACID;

BIOSENSORS;

EID: 0030360182     PISSN: 09370633     EISSN: None     Source Type: Journal    
DOI: 10.1007/s0021663560075     Document Type: Article

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