Is it possible to detect the irradiation treatment of Hungarian paprika after long-term storage?

Acta Alimentaria

Volumn 25, Issue 2, 1996, Pages 203-206

  Kispeter J ^a   Kiss, L I ^a   Delincee H ^b  

^a College of Food Industry ^*  (Hungary)

^b FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030356270     PISSN: 01393006     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (3)

1. CEN (1994): Detection of irradiated food from which silicate minerals can be isolated. prEN 1788.
2. DELINCÉE, H. (1993): Control of irradiated food: Recent developments in analytical detection methods. Radiat. Phys. Chem., 42, 351-357.
3. LOAHARANU, P. (1994): Status and prospects of food irradiation. Food Technol., 48(5), 124-131.