Studies on the toxic effects of crambe meal and two of its constituents, 1-cyano-2-hydroxy-3-butene (CHB) and epi-progoitrin, in broiler chick diets

British Poultry Science

Volumn 37, Issue 5, 1996, Pages 971-986

  Kloss, P ^a   Jeffery, E ^a   Tumbleson, M ^a   Zhang, Y ^a   Parsons, C ^a   Wallig, M ^a,b  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b 2623 Vet Med Basic Sci Building ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1 CYANO 2 HYDROXY 3 BUTENE; 1-CYANO-2-HYDROXY-3-BUTENE; ALKENE; ASPARTATE AMINOTRANSFERASE; CRAMBIN PROTEIN, CRAMBE ABYSSINICA; GLUCOSINOLATE; NITRILE; PROGOITRIN; VEGETABLE PROTEIN;

ANIMAL; ANIMAL DISEASE; ARTICLE; BLOOD; CHICKEN; DIET; DRUG EFFECT; EATING; FEMALE; KIDNEY; LIVER; MAIZE; MALE; PANCREAS; PATHOLOGY; PHYSIOLOGY; PROTEIN INTAKE; SOYBEAN; STANDARD; WEIGHT GAIN;

ALKENES; ANIMALS; ASPARTATE AMINOTRANSFERASES; CHICKENS; DIET; DIETARY PROTEINS; EATING; FEMALE; GLUCOSINOLATES; KIDNEY; LIVER; MALE; NITRILES; PANCREAS; PLANT PROTEINS; SOYBEANS; WEIGHT GAIN; ZEA MAYS;

EID: 0030331402     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071669608417928     Document Type: Article

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