Hydrocyclones in the corn wet milling industry

Cereal Foods World

Volumn 41, Issue 8, 1996, Pages 676-680

  Singh, N ^a   Eckhoff, S R ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ZEA MAYS;

EID: 0030327847     PISSN: 01466283     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (19)

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13. Bradley, D. The Hydrocyclone. Pergamon Press Ltd., London, England, 1965.
14. Moir, D. N. Selection and use of hydrocyclones. Chem. Eng. 410:20, 1985.
15. Deatherage, W. L., MacMasters, M. M., Vineyard, M. L., and Bear, R. P. A note on starch of high amylose content from corn with high starch content. Cereal Chem. 31:50, 1954.
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17. Singh, N., and Eckhoff, S. R. Hydrocyclone operation for starch-protein separation. Note No. 12, Wet Milling Notes, University of Illinois, Urbana, IL, 1995.
18. Chwalek, V. P., and Schwartz, C. W. Method for separating mill starch to obtain a protein-rich product and a starch-rich product. U.S. patent 4,244,748, 1981.
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