Tissue injury by free radicals

Journal of Clean Technology, Environmental Toxicology and Occupational Medicine

Volumn 5, Issue 2, 1996, Pages 141-153

  Cheeseman, Kevin H ^a  

^a BRUNEL UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

FREE RADICAL;

DNA DAMAGE; HUMAN; LIPID PEROXIDATION; MEMBRANE DAMAGE; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; PROTEIN DEGRADATION; REVIEW; TISSUE INJURY;

EID: 0030316832     PISSN: 10521062     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (33)

1. Ames, B.N, Saul, R.L., Schwiers, E., Adelman, R., and Cathcart, R. 1984. DNA damage as related to cancer and aging: the assay of thymine glycol, thymidine glycol and hydroxymethyl uracil in human and rat urine. In: Molecular Biology of Aging: Gene Stability and Gene Expression. Raven Press, New York.
2. Cheeseman, K.H., Albano, E.F., Tomasi, A., and Slater, T.F. 1985. Biochemical studies on the metabolic activation of haloalkanes. Environ. Health Perspectives 64:85-101.
3. Cheeseman, K.H. 1990. Methods of measuring lipid peroxidation in biological systems: an overview. In Free Radicals, Lipoproteins and Membrane Lipids, A. Crastes de Paulet, L. Douste-Blazy and R. Paoletti (eds.). Plenum Press, New York.
4. Creeth, J.M., Cooper, D., Donald, A.S., and Clamp, J.R. 1983. Studies of the limited degradation of mucus glycoproteins. The effect of dilute hydrogen peroxide. Biochem. J. 211:323-332.
5. Davies, K.J.A. 1987. Protein damage and degradation by oxygen radicals I. General aspects. J. Biol. Chem. 262:9895-9901.
6. Davies, K.J.A., Delsignore, M.E., and Lin, S.W. 1987. Protein damage and degradation by oxygen radicals II. Modification of amino acids. J. Biol. Chem. 262:9902-9907.
7. Davies, K.J.A. and Delsignore, M.E. 1987. Protein damage and degradation by oxygen radicals. III. Modification of secondary and tertiary structure. J. Biol. Chem. 262:9908-9913.
8. Davies, K.J.A., Lin, S.W., and Pacifici, R.E. 1987. Protein damage and degradation by oxygen radicals. IV. Degradation of denatured protein. J. Biol. Chem. 262:9914-9920.
9. Dean, R.T., Thomas, S.M., and Garner, A.T. 1986. Free-radical-mediated fragmentation of monoamine oxidase in the mitochondrial membrane. Roles for lipid radicals. Biochem. J. 240:489-494.
10. Esterbauer, H. 1985. Lipid peroxidation products: formation, chemical properties and biological activities. In: Free Radicals in Liver Injury, G. Poli, K.H. Cheeseman, M.U. Dianzani and T.F. Slater (eds.). IRL Press, Oxford.
11. Esterbauer, H., Zollner, H. and Schaur, R.J. 1990. Aldehydes formed by lipid peroxidation: mechanisms of formation, occurrence and determination. In: Membrane Lipid Oxidation I C. Vigo-Pelfrey (ed.). CRC Press, Boca Raton
12. Gey, F., Puska, P., Jordan, P., and Moser, U.K. 1991. Inverse correlation between plasma vitamin E and mortality from ischemic heart disease in cross-cultural epidemiology. Am. J. Clin. Nutr. 53 (Suppl.):326S-334S.
13. Halliwell, B. and Gutteridge, J.M.C. 1984. Oxygen toxicity, oxygen radicals, transition metals and disease. Biochem. J. 219:1-14.
14. Halliwell, B. and Gutteridge J.M.C. 1990. Role of free radicals and catalytic metal ions in human disease: an overview. Methods. Enzymol. 186:1-85.
15. Harding, J.J. 1981. Changes in lens proteins in cataract. In: Molecular and Cellular Biology of the Lens, H. Bloemendal (ed.). John Wiley, New York.
16. Holley, A.E. and Slater, T.F. 1991. Measurement of lipid hydroperoxides in human blood plasma using HPLC-chemiluminescence linked to a diode array detector for measuring conjugated dienes. Free Rad. Res. Commun. 15:51-63.
17. Hunt, J.V., Simpson, J.A., and Dean, R.T. 1988. Hydroperoxide-mediated fragmentation of proteins. Biochem. J. 250:87-93.
18. Marks, F. and Furstenberger, G. 1985. Tumor promotion in skin: are active oxygen species involved? In: Oxidative Stress, H. Sies (ed.). Academic Press, London.
19. 2+ in toxic cell killing. Trends. Pharm. Sci. 10:281-285.
20. Orrenius, S., Rossi, L., Eklow-Lastbom, L., and Thor, H. 1985. Oxidative stress in intact cells. A comparison of the effects of menadione and diquat in isolated hepatocytes. In: Free Radicals in Liver Injury, G. Poli, K.H. Cheeseman, M.U. Dianzani, and T.F. Slater (eds.). IRL Press, Oxford.
21. Pryor, W.A. and Godber, S.S. 1991. Noninvasive measures of oxidative stress status in humans. Free Rad. Biol. Med. 10:177-184.
22. Richter, C. 1987. Biophysical consequences of lipid peroxidation in membranes. Chem. Phys. Lipids 44:175-189.
23. Schaur, R.J., Zollner, H., and Esterbauer. 1991. Biological effects of aldehydes with particular attention to 4-hydroxynonenal and malondialdehyde. In: Membrane Lipid Oxidation III, C. Vigo-Pelfrey (ed.). CRC Press, Boca Raton, FL.
24. Schraufstatter, I.U., Hinshaw, D.B., Hyslop, P.A., Spragg, R.G., and Cochrane, C.G. 1986. Oxidant injury of cells. J. Clin. Invest. 77:1312-1320.
25. Schulte-Frohlinde, D. and Von Sonntag, C. 1985. Radiolysis of DNA and model systems in the presence of oxygen. In: Oxidative Stress, H. Sies (ed.). Academic Press, London.
26. L-crystallin to oxidising free radicals enhances its susceptibility to transglutaminase activity. Biochem. J. 274:869-873.
27. Slater, T.F. (1972) Free Radical Mechanisms in Tissue Injury. Pion Ltd, London.
28. Stadtman, E.R. 1990. Metal ion-catalyzed oxidation of proteins: biochemical mechanism and biological consequences. Free Rad. Biol. Med. 9:315-325.
29. Stadtman, E.R. and Oliver, C.N. 1991. Metal catalyzed oxidation of proteins. Physiological consequences. J. Biol. Chem. 266:2005-2008.
30. Thomas, C.E. and Reed, D.J. 1989. Current status of calcium in hepatocellular injury. Hepatology 10:375-384.
31. Willson, R.L. 1985. Organic peroxy free radicals as ultimate agents in oxygen toxicity. In: Oxidative Stress, H. Sies (ed.). Academic Press, London.
32. Wolff, S.P. and Dean R.T. 1986. Fragmentation of proteins by free radicals and its effects on their susceptibility to enzymic hydrolysis. Biochem. J. 234:399-403.
33. Yamamoto, Y., Brodsky, B.H., Baker, J.C., and Ames, B.N. 1987. Detection and characterisation of lipid hydroperoxides at picomole levels by high performance liquid chromatography. Anal. Biochem. 160:7-13.