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Volumn 12, Issue 4, 1996, Pages 205-208

Cheese whey effects on surface soil hydraulic properties

Author keywords

application to land; hydraulic conductivity; infiltration; Soil; Triticum aestivum; wheat; whey

Indexed keywords

HYDRAULIC CONDUCTIVITY; INFILTRATION; SOILS;

EID: 0030303238     PISSN: 02660032     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1475-2743.1996.tb00544.x     Document Type: Article
Times cited : (11)

References (24)
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  • 2
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    • (eds G.C. Topp, W.D. Reynolds & R.E. Green), Soil Science Society of America Special Publication 30, Madison, Wisconsin
    • ANKENY, M D. 1992. Methods and theory for unconfined infiltration measurements. In: Advances in measurement of soil physical properties: bringing theory into practice (eds G.C. Topp, W.D. Reynolds & R.E. Green), Soil Science Society of America Special Publication 30, Madison, Wisconsin, pp. 123-141.
    • (1992) Advances in Measurement of Soil Physical Properties: Bringing Theory into Practice , pp. 123-141
    • Ankeny, M.D.1
  • 3
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    • FLOW-DATA. Software for analysis of infiltration data from automated infiltrometers
    • ANKENY, M.D., PRIEKSAT, M.A., KASPAR, T.C. & NOH, K.M. 1993. FLOW-DATA. Software for analysis of infiltration data from automated infiltrometers. Agronomy Journal 85, 955-959.
    • (1993) Agronomy Journal , vol.85 , pp. 955-959
    • Ankeny, M.D.1    Prieksat, M.A.2    Kaspar, T.C.3    Noh, K.M.4
  • 4
    • 12644314919 scopus 로고    scopus 로고
    • Combining cottage cheese whey and straw reduces erosion while increasing infiltration in furrow irrigation
    • In Press
    • BROWN, M.J., ROBBINS, C.W. & FREEBORN, L.L. 1996. Combining cottage cheese whey and straw reduces erosion while increasing infiltration in furrow irrigation. Journal of Soil and Water Conservation 51, 000-000 (In Press).
    • (1996) Journal of Soil and Water Conservation , vol.51
    • Brown, M.J.1    Robbins, C.W.2    Freeborn, L.L.3
  • 7
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    • Using whey on agricultural land - A disposal alternative
    • Serial No. A3098, University of Wisconsin, Madison
    • KELLING, K.A. & PETERSON, A.E. 1981. Using whey on agricultural land - a disposal alternative. Cooperative Extension Program Publication, Serial No. A3098, University of Wisconsin, Madison.
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    • Kelling, K.A.1    Peterson, A.E.2
  • 9
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    • Freezing effects on aggregate stability of soils amended with lime and gypsum
    • (eds. J.W.A. Poesen & M.A. Nearing), Catena Verlag, Cremlingen
    • LEHRSCH, G.A., SOJKA, R.E. & JOLLEY, P.M. 1993. Freezing effects on aggregate stability of soils amended with lime and gypsum. In: Soil surface sealing and crusting (eds. J.W.A. Poesen & M.A. Nearing), Catena Supplement 24, Catena Verlag, Cremlingen, pp. 115-127.
    • (1993) Soil Surface Sealing and Crusting , vol.24 CATENA SUPPLEMENT , pp. 115-127
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  • 10
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    • Reclamation of chemically degraded soils
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    • Effects of acidic cottage cheese whey on chemical and physical properties of a sodic soil
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.