Comparison of flaxseed meal lipids extracted with different solvents

LWT

Volumn 29, Issue 7, 1996, Pages 654-658

  Oomah, B Dave ^a   Mazza, Giuseppe ^a   Przybylski, Roman ^b  

^a AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^b UNIVERSITY OF MANITOBA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030295605     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1006/fstl.1996.0100     Document Type: Article

References (19)

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