Enhancement of hepatocarcinogenesis by combined administration of food-derived heterocyclic amines at low doses in the rat

Food and Chemical Toxicology

Volumn 34, Issue 11-12, 1996, Pages 1097-1101

  Hasegawa, R ^a   Kato, T ^a   Hirose, M ^a   Takahashi, S ^a   Shirai, T ^a   Ito, N ^b  

^a NAGOYA CITY UNIV MEDICAL SCHOOL   (Japan)

^b NAGOYA CITY UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

2 AMINO 1 METHYL 6 PHENYLIMIDAZO[4,5 B]PYRIDINE; 2 AMINO 3 METHYLIMIDAZO[4,5 F]QUINOLINE; 2 AMINO 3,4 DIMETHYLIMIDAZO[4,5 F]QUINOLINE; 2 AMINO 3,8 DIMETHYLIMIDAZO[4,5 F]QUINOXALINE; 2 AMINO 6 METHYLDIPYRIDO[1,2 A:3',2' D]IMIDAZOLE; 2 AMINODIPYRIDO[1,2 A:3',2' D]IMIDAZOLE; 3 AMINO 1,4 DIMETHYL 5H PYRIDO[4,3 B]INDOLE; DIETHYLNITROSAMINE; HETEROCYCLIC AMINE; INDOLE DERIVATIVE; QUINOLINE DERIVATIVE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CARCINOGENICITY; CONTROLLED STUDY; FOOD; LIVER CARCINOGENESIS; MALE; NONHUMAN; PARTIAL HEPATECTOMY; RAT;

EID: 0030292145     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(97)00080-X     Document Type: Article

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