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Volumn 47, Issue 5, 1996, Pages 1463-1483

Temperature- and hydration-dependence of molecular mobility in seeds

Author keywords

Dielectric relaxation spectroscopy; Glass transition; Protonic conductivity; Seed hydration; Thermally stimulated currents

Indexed keywords

CARBOHYDRATES; COMPOSITION EFFECTS; DIELECTRIC RELAXATION; ELECTRIC CONDUCTIVITY; ELECTRIC CURRENTS; FREEZING; GLASS TRANSITION; HYDRATION; MELTING; MOLECULAR DYNAMICS; PROTEINS; THERMAL EFFECTS;

EID: 0030284455     PISSN: 03684466     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF01992840     Document Type: Article
Times cited : (14)

References (49)
  • 27
    • 0002162409 scopus 로고
    • H. G. Schwartzberg and R. W. Hartel (eds.), Marcel Dekker, NY
    • H. Levine and L. Slade, in Physical Chemistry of Foods, H. G. Schwartzberg and R. W. Hartel (eds.), Marcel Dekker, NY 1992, p. 83.
    • (1992) Physical Chemistry of Foods , pp. 83
    • Levine, H.1    Slade, L.2
  • 28
  • 42
    • 0003792371 scopus 로고
    • J. R. MacDonald (ed.), Wiley, New York
    • J. R. MacDonald (ed.), Impedance Spectroscopy, Wiley, New York 1987.
    • (1987) Impedance Spectroscopy
  • 44
    • 0001133042 scopus 로고
    • Water in Polymers, S. P. Rowland (ed.), American Chemical Society, Washington, DC
    • H.W. Starkweather, in Water in Polymers, S. P. Rowland (ed.), ACS Symposium Series 127, American Chemical Society, Washington, DC 1980, p. 433.
    • (1980) ACS Symposium Series 127 , pp. 433
    • Starkweather, H.W.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.