Dynamics of drying bentonite in superheated steam and air as a model food system

Canadian Agricultural Engineering

Volumn 38, Issue 4, 1996, Pages 305-310

  Cenkowski, S ^a   Bulley, N R ^a   Fontaine, C M ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BENTONITE; DIFFUSION; DRYING; FOOD PRODUCTS; HOT AIR HEATING; MOISTURE; STEAM; SUPERHEATERS; THERMODYNAMICS;

LIQUID FOOD DROPLETS; SUPERHEATED STEAM;

FOOD PROCESSING;

EID: 0030258295     PISSN: 0045432X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

1. AACC. 1995. Method: 44-15A. Moisture - air-oven method. In Approved Methods of the American Association of Cereal Chemists. St. Paul, MN: American Association of Cereal Chemists.
2. Charlesworth, D.H. and W.R. Marshall, Jr. 1960. Evaporation from drops containing dissolved solids. AIChE Journal 6:9-23.
3. Chu, C., J.A.M. Lane and D. Conklin. 1953. Evaporation of liquids into their superheated vapours. Industrial and Engineering Chemistry 45:1586-1591.
4. Crank, J. 1956. The Mathematics of Diffusion. London, England: Oxford University Press Amen House.
5. Faber. E.F. , M.D. Heydenrych, R.U.I. Seppa and R.E. Hicks. 1986. A techno-economic comparison of air and steam drying. In Drying'86, ed. A.S. Mujumdar, Vol.2:588-594. New York, NY: Hemisphere Publishing Corporation.
6. Ferrari, G., G. Meerdink and P. Walstra. 1989. Drying kinetics for a single droplet of skim-milk. Journal of Food Engineering 10:215-230.
7. Fortes, M., M.R. Okos and J.R. Barret, Jr. 1981. Heat and mass transfer analysis of intra-kernel wheat drying and rewetting. Journal of Agricultural Engineering Research 26:109-125.
8. Jaros M, S. Cenkowski, D.S. Jayas and S. Pabis. 1992. A method of determination of the diffusion coefficient based on kernel moisture content and its temperature. Drying Technology 10:213-221.
9. Jayas, D.S., S. Cenkowski, S. Pabis and W.E. Muir. 1991. Review of thin-layer drying and wetting equations. Drying Technology 9:551-588.
10. Keey, R.B. 1972. Drying: Principles and Practice. Toronto, ON: Pergamon Press.
11. Lane, A.M. and S. Stern. 1956. Application of superheated-vapor atmospheres to drying. Mechanical Engineering 78:423-426.
12. Ondrey, G. 1995. Models demistify spray drying. Chemical Engineering 102:30-31.
13. Pabis, S. 1982. Theory of the Convective Drying of Agricultural Products. Warsaw, Poland: PWRiL.
14. Sheikholeslami, R. and A.P. Watkinson. 1992. Convective drying of wood-waste in air and superheated steam. The Canadian Journal of Chemical Engineering 70:470-482.
15. Tong, C.H. and R.R. Lentz. 1993. Dielectric properties of bentonite pastes as a function of temperature. Journal of Food Processing and Preservation 17:139-145.
16. Trommelen, A.M. and E.J. Crosby. 1970. Evaporation and drying of drops in superheated vapours. AIChE Journal 16:857-867.
17. Wenzel, L. and R.R. White. 1951. Drying granular solids in superheated steam. Industrial and Engineering Chemistry 43:1829-1837.
18. Zhang, G.S. and H.T. Wang. 1992. Energy analysis of super-heated steam Yankee dryer. In Drying'92, ed. A.S. Mujumdar, 1108-1114. New York, NY: Elsevier Science Publishers B.V.