Soybeans Versus Animal Sources of Rumen-Undegradable Protein and Fat for Early Lactation Dairy Cows

Journal of Dairy Science

Volumn 79, Issue 10, 1996, Pages 1809-1816

  Grummer, Ric R ^a,c   Slark, Kari ^a   Bertics, Sandra J ^a   Luck, Mellissa L ^a   Barmore, James A ^b  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

^b Vita Plus Corporation   (United States)

^c NONE   (United States)

Author keywords

Animal by products; Dairy cattle; Lactation; Roasted soybeans

Indexed keywords

ANIMALIA; BOS TAURUS; GLYCINE MAX; MEDICAGO SATIVA;

AMMONIA; SOYBEAN PROTEIN;

ANIMAL; ANIMAL FOOD; ARTICLE; CATTLE; COMPARATIVE STUDY; DIGESTION; EATING; FAT INTAKE; FEMALE; FERMENTATION; LACTATION; METABOLISM; PHYSIOLOGY; PROTEIN INTAKE; RUMINANT STOMACH;

AMMONIA; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CATTLE; DIETARY FATS; DIETARY PROTEINS; DIGESTION; EATING; FEMALE; FERMENTATION; LACTATION; RUMEN; SOYBEAN PROTEINS;

EID: 0030253688     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(96)76549-9     Document Type: Article

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