Stabilization of seal blubber and menhaden oils with green tea catechins

JAOCS, Journal of the American Oil Chemists' Society

Volumn 73, Issue 9, 1996, Pages 1183-1190

  Wanasundara, U N ^a   Shahidi, F ^a  

^a MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

Author keywords

Antioxidant activity; Marine oils; Menhaden oil; Natural antioxidants; Oxidative stability; Seal blubber oil; Synthetic antioxidants; Tea catechins

Indexed keywords

ANTIOXIDANTS; AROMATIC COMPOUNDS; EPIDEMIOLOGY; HEALTH CARE; MONITORING; OLEFINS; OXIDATION; PEROXIDES;

BUTYLATED HYDROXYANISOLE; BUTYLATED HYDROXYTOLUENE; CONJUGATED DIENE; GREEN TEA CATECHINS; MENHADEN OIL; SCHAAL OVEN TEST; SEAL BLUBBER OIL; TERT BUTYLHYDROQUINONE; THIOBARBITURIC ACID; TOCOPHEROL;

OILS AND FATS;

EID: 0030241593     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02523382     Document Type: Article

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