|
Volumn 16, Issue 9, 1996, Pages 549-551
|
Experimental study on tea polyphenols in prevention of hyperlipidemia
a a a |
Author keywords
[No Author keywords available]
|
Indexed keywords
ANTILIPEMIC AGENT;
CHOLESTEROL;
FLAVONOID;
HIGH DENSITY LIPOPROTEIN CHOLESTEROL;
PHENOL DERIVATIVE;
POLYMER;
POLYPHENOLS;
TRIACYLGLYCEROL;
ANIMAL;
ARTICLE;
BLOOD;
CHEMISTRY;
HYPERLIPIDEMIA;
ISOLATION AND PURIFICATION;
QUAIL;
TEA;
ANIMALS;
ANTILIPEMIC AGENTS;
CHOLESTEROL;
CHOLESTEROL, HDL;
FLAVONOIDS;
HYPERLIPIDEMIAS;
PHENOLS;
POLYMERS;
QUAIL;
TEA;
TRIGLYCERIDES;
|
EID: 0030223224
PISSN: 10035370
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (1)
|
References (0)
|