Composting: An alternative waste management option for food processing industries

Trends in Food Science and Technology

Volumn 7, Issue 8, 1996, Pages 263-268

  Schaub, S M ^a   Leonard, J J ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030210522     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/0924-2244(96)10029-7     Document Type: Review

References (35)

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6. 6 Cournoyer, M.S. (1996) 'Sanitation and Stabilization of Slaughter-house Sludges Through Composting' in Proceedings of the Canadian Meat Research Institute Technology Symposium, pp. 1-7, Canadian Meat Research Institute, Toronto, Ontario, Canada
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33. 33 Keeley, G.M. and Skipper, J.I. (1988) The Use of Aerobic Thermophilic Composting for the Stabilization of Primary Meat Waste Solids' in Alternative Waste Treatment Systems (Bhamidimarri, R., ed.), pp. 120-131, The Canterbury Frozen Meat Co. Ltd, Christchurch, New Zealand
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