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Volumn 9, Issue 4, 1996, Pages 175-185
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Acetaldehyde in mineral water stored in polyethylene terephthalate (PET) bottles: odour threshold and quantification
a
a
TNO
(Netherlands)
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Author keywords
[No Author keywords available]
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Indexed keywords
ALDEHYDES;
BEVERAGES;
FOOD STORAGE;
ODORS;
PHYSICAL PROPERTIES;
POLYETHYLENE TEREPHTHALATES;
PRODUCTION;
QUALITY CONTROL;
SENSORY PERCEPTION;
SURVEYS;
THERMODYNAMIC STABILITY;
WATER;
ACETALDEHYDE;
BARRIER;
CARBONATED MINERAL WATER;
MINERAL WATER;
ODOUR THRESHOLD;
SOFTDRINKS;
TASTE DETECTION;
PLASTIC BOTTLES;
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EID: 0030195971
PISSN: 08943214
EISSN: None
Source Type: Journal
DOI: 10.1002/(SICI)1099-1522(199607)9:4<175::AID-PTS363>3.0.CO;2-# Document Type: Article |
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Times cited : (31)
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References (16)
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