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Volumn 15, Issue 13, 1996, Pages 1111-1114
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Characteristic properties of cutting fluid additives derived from the products of boric acid and various aminoalcohols
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Author keywords
[No Author keywords available]
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Indexed keywords
ADDITIVES;
ALCOHOLS;
CHARACTERIZATION;
CHEMICAL MODIFICATION;
CHEMICAL REACTIONS;
DERIVATIVES;
INFRARED SPECTROSCOPY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
ORGANIC ACIDS;
TESTING;
THERMAL EFFECTS;
TRIBOLOGY;
AMINOALCOHOLS;
ANTIMICROBIAL PROPERTY;
BORIC ACIDS;
LUBRICITY TESTS;
SPENT COOLANT;
THERMAL REACTIONS;
CUTTING FLUIDS;
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EID: 0030192688
PISSN: 02618028
EISSN: None
Source Type: Journal
DOI: 10.1007/BF00539952 Document Type: Article |
Times cited : (3)
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References (15)
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