Oxidative folding of ω-conotoxin MVIIC: Effects of temperature and salt

Biopolymers

Volumn 38, Issue 6, 1996, Pages 733-744

  Kubo, Shigeru ^a   Chino, Naoyoshi ^a   Kimura, Terutoshi ^a   Sakakibara, Shumpei ^a  

^a Protein Research Foundation   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CHEMICAL BONDS; COMPOSITION EFFECTS; OXIDATION; SALTS; THERMAL EFFECTS;

DISULFIDE BONDS; OXIDATIVE FOLDING;

PROTEINS;

ANION; GLUTATHIONE; GLUTATHIONE DISULFIDE; OMEGA CONOTOXIN MVIIC; SODIUM CHLORIDE;

ARTICLE; CIRCULAR DICHROISM; CONFORMATIONAL TRANSITION; DISULFIDE BOND; OXIDATION; PROTEIN FOLDING; TEMPERATURE SENSITIVITY;

ACETATES; AMINO ACID SEQUENCE; CALCIUM CHANNEL BLOCKERS; MOLECULAR SEQUENCE DATA; MOLLUSK VENOMS; OMEGA-CONOTOXINS; OXIDATION-REDUCTION; PEPTIDES; PROTEIN FOLDING; TEMPERATURE;

EID: 0030175309     PISSN: 00063525     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0282(199606)38:6<733::AID-BIP5>3.0.CO;2-S     Document Type: Article

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