Studies on the impact of dietary fat composition on proteinuria in diabetic rats

Diabetes Research and Clinical Practice

Volumn 33, Issue 1, 1996, Pages 21-29

  Logan, Joy L ^a,b  

^a UNIVERSITY OF ARIZONA COLLEGE OF MEDICINE   (United States)

^b VETERANS AFFAIRS MEDICAL CENTER   (United States)

Author keywords

Diabetes; Dietary fat; Fish oil; Polyunsaturated fats; Proteinuria

Indexed keywords

FISH OIL; INSULIN ZINC SUSPENSION; POLYUNSATURATED FATTY ACID; SAFFLOWER OIL; STREPTOZOCIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIABETES MELLITUS; DIABETIC NEPHROPATHY; FAT INTAKE; MALE; NONHUMAN; PROTEINURIA; RAT;

EID: 0030175088     PISSN: 01688227     EISSN: None     Source Type: Journal    
DOI: 10.1016/0168-8227(96)01272-7     Document Type: Article

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