Effect of supplementation of University of Wisconsin solution with glycoproteins from psychrophilic strains of yeast on hypothermic liver storage of rats

Cryobiology

Volumn 33, Issue 3, 1996, Pages 347-353

  Tilser I ^a   Breierova E ^b   Tichy M ^a   Skalska H ^a   Ettlerova E ^a  

^a CHARLES UNIVERSITY   (Czech Republic)

^b INSTITUTE OF CHEMISTRY   (Slovakia)

Author keywords

[No Author keywords available]

Indexed keywords

LEUCOSPORIDIUM ANTARCTICUM; PHAFFIA RHODOZYMA; POLARIBACTER; RHODOSPORIDIUM TORULOIDES;

ADENOSINE; ALLOPURINOL; FUNGAL PROTEIN; GLUTATHIONE; GLYCOPROTEIN; INSULIN; PRESERVATION SOLUTION; RAFFINOSE; UNIVERSITY OF WISCONSIN LACTOBIONATE SOLUTION; UNIVERSITY OF WISCONSIN-LACTOBIONATE SOLUTION;

ANIMAL; ARTICLE; BASIDIOMYCETES; COLD; EVALUATION; FEMALE; IN VITRO STUDY; INJURY; LIVER; METHODOLOGY; ORGAN PRESERVATION; PERFUSION; RAT; REPERFUSION INJURY; TIME; WISTAR RAT;

ADENOSINE; ALLOPURINOL; ANIMALS; BASIDIOMYCOTA; COLD; EVALUATION STUDIES; FEMALE; FUNGAL PROTEINS; GLUTATHIONE; GLYCOPROTEINS; INSULIN; LIVER; ORGAN PRESERVATION; ORGAN PRESERVATION SOLUTIONS; PERFUSION; RAFFINOSE; RATS; RATS, WISTAR; REPERFUSION INJURY; TIME FACTORS;

EID: 0030161853     PISSN: 00112240     EISSN: None     Source Type: Journal    
DOI: 10.1006/cryo.1996.0035     Document Type: Article

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