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Volumn 12, Issue 13, 1996, Pages 3206-3210

Dielectric behavior of octyl β-D-glucopyranoside micelles in water and in water-glycine solutions

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; AQUEOUS SOLUTIONS; DENSITY (SPECIFIC GRAVITY); DIELECTRIC PROPERTIES; STABILITY; SURFACE TENSION; THERMAL EFFECTS; VISCOSITY;

EID: 0030156589     PISSN: 07437463     EISSN: None     Source Type: Journal    
DOI: 10.1021/la9515231     Document Type: Article
Times cited : (25)

References (30)
  • 3
    • 0003144731 scopus 로고
    • Dickinson, E., Ed.; Royal Society of Chemistry: London
    • Jones, M. N. In Food Polymers, Gels and Colloids; Dickinson, E., Ed.; Royal Society of Chemistry: London, 1991; p 65.
    • (1991) Food Polymers, Gels and Colloids , pp. 65
    • Jones, M.N.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.