Inhibition of malonaldehyde formation by antioxidants from ω3 polyunsaturated fatty acids

JAOCS, Journal of the American Oil Chemists' Society

Volumn 73, Issue 5, 1996, Pages 653-656

  Ogata, J ^a   Hagiwara, Y ^a   Hagiwara, H ^a,b   Shibamoto, T ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Hagiwara Institute of Health   (Japan)

Author keywords

2 O glycosyl isovitexin; Antioxidant; Malonaldehyde; tocopherol; carotene; 3 fatty acids

Indexed keywords

ALDEHYDES; ANTIOXIDANTS; GAS CHROMATOGRAPHY; HAZARDOUS MATERIALS; LIPIDS; OXIDATION; TOXICITY;

BETA CAROTENE; MALONALDEHYDE; POLYUNSATURATED FATTY ACIDS; TOCOPHEROL;

FATTY ACIDS;

EID: 0030148779     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02518122     Document Type: Article

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