Line differences in resistance to Salmonella enteritidis PT4 infection

British Poultry Science

Volumn 37, Issue 2, 1996, Pages 329-339

  Protais, J ^a   Colin, P ^a   Beaumont, C ^b   Guillot, J F ^c   Lantier, F ^c   Pardon, P ^c   Bennejean, G ^a  

^a Healthy Pigs Production and Experimentation Section   (France)

^b STATION DE RECHERCHES AVICOLES   (France)

^c CEMAGREF   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL SALMONELLOSIS; ARTICLE; CHICKEN; DISEASE PREDISPOSITION; EGG SHELL; EGG YOLK; FEMALE; HUMAN; IMMUNOLOGY; INNATE IMMUNITY; INTESTINE; ISOLATION AND PURIFICATION; KINETICS; LIVER; MICROBIOLOGY; OVARY; OVIDUCT; SALMONELLA ENTERITIDIS; SALMONELLOSIS; SLAUGHTERHOUSE; SPLEEN;

ABATTOIRS; ANIMALS; CHICKENS; DISEASE SUSCEPTIBILITY; EGG SHELL; EGG YOLK; FEMALE; HUMANS; IMMUNITY, NATURAL; INTESTINES; KINETICS; LIVER; OVARY; OVIDUCTS; SALMONELLA ENTERITIDIS; SALMONELLA INFECTIONS; SALMONELLA INFECTIONS, ANIMAL; SPLEEN;

EID: 0030134586     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071669608417864     Document Type: Article

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