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Volumn 63, Issue 2, 1996, Pages 201-208

Simultaneous recording of oxytocin release, milk ejection and milk flow during milking of dairy cows with and without prestimulation

Author keywords

[No Author keywords available]

Indexed keywords

OXYTOCIN;

EID: 0030133372     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/s0022029900031708     Document Type: Article
Times cited : (128)

References (13)
  • 1
    • 0030133467 scopus 로고    scopus 로고
    • Milk yield, oxytocin and β-endorphin gradually normalize during repeated milking in unfamiliar surroundings
    • BRUCKMAIER, R. M., PFEILSTICKER, H.-U. & BLUM J. W. 1996 Milk yield, oxytocin and β-endorphin gradually normalize during repeated milking in unfamiliar surroundings. Journal of Dairy Research 63 191-200
    • (1996) Journal of Dairy Research , vol.63 , pp. 191-200
    • Bruckmaier, R.M.1    Pfeilsticker, H.-U.2    Blum, J.W.3
  • 2
    • 21844513581 scopus 로고
    • Measurement of mammary gland cistern size and determination of the cisternal milk fraction in dairy cows
    • BRUCKMAIER, R. M., ROTHENANGER, E. & BLUM, J. W. 1994a Measurement of mammary gland cistern size and determination of the cisternal milk fraction in dairy cows. Milchwissenschaft 49 543-546
    • (1994) Milchwissenschaft , vol.49 , pp. 543-546
    • Bruckmaier, R.M.1    Rothenanger, E.2    Blum, J.W.3
  • 3
    • 84971211672 scopus 로고
    • Milking characteristics in dairy cows of different breeds from different farms and during the course of lactation
    • BRUCKMAIER, R. M., ROTHENANGER, E. & BLUM, J. W. 1995 Milking characteristics in dairy cows of different breeds from different farms and during the course of lactation. Zeitschrift für Tierzuchtung und Zuchtungsbiologie 112 293-302
    • (1995) Zeitschrift für Tierzuchtung und Zuchtungsbiologie , vol.112 , pp. 293-302
    • Bruckmaier, R.M.1    Rothenanger, E.2    Blum, J.W.3
  • 4
    • 0028488892 scopus 로고
    • Continuously elevated concentrations of oxytocin during milking are necessary for complete milk removal in dairy cows
    • BRUCKMAIER, R. M., SCHAMS, D. & BLUM, J. W. 1994b Continuously elevated concentrations of oxytocin during milking are necessary for complete milk removal in dairy cows. Journal of Dairy Research 61 323-334
    • (1994) Journal of Dairy Research , vol.61 , pp. 323-334
    • Bruckmaier, R.M.1    Schams, D.2    Blum, J.W.3
  • 5
    • 0022087180 scopus 로고
    • Effects of duration of udder stimulation on milking dynamics and oxytocin release
    • GOREWIT, R. C. & GASSMAN, K. B. 1985 Effects of duration of udder stimulation on milking dynamics and oxytocin release. Journal of Dairy Science 68 1813-1818
    • (1985) Journal of Dairy Science , vol.68 , pp. 1813-1818
    • Gorewit, R.C.1    Gassman, K.B.2
  • 6
    • 0028432159 scopus 로고
    • Milk accumulation and distribution in the bovine udder during the interval between milkings
    • KNIGHT, C. H., HIRST, D. & DEWHURST, R. J. 1994 Milk accumulation and distribution in the bovine udder during the interval between milkings. Journal of Dairy Research 61 167-177
    • (1994) Journal of Dairy Research , vol.61 , pp. 167-177
    • Knight, C.H.1    Hirst, D.2    Dewhurst, R.J.3
  • 7
    • 0026163275 scopus 로고
    • Lactational changes in oxytocin release, intramammary pressure and milking characteristics in dairy cows
    • MAYER, H., BRUCKMAIER, R. M. & SCHAMS, D. 1991 Lactational changes in oxytocin release, intramammary pressure and milking characteristics in dairy cows. Journal of Dairy Research 58 159-169
    • (1991) Journal of Dairy Research , vol.58 , pp. 159-169
    • Mayer, H.1    Bruckmaier, R.M.2    Schams, D.3
  • 8
    • 0021749928 scopus 로고
    • Secretion of oxytocin and milk removal as affected by milking cows with and without manual stimulation
    • MAYER, H., SCHAMS, D., WORSTORFF, H. & PROKOPP, A. 1984 Secretion of oxytocin and milk removal as affected by milking cows with and without manual stimulation. Journal of Endocrinology 103 355-361
    • (1984) Journal of Endocrinology , vol.103 , pp. 355-361
    • Mayer, H.1    Schams, D.2    Worstorff, H.3    Prokopp, A.4
  • 9
    • 0005325771 scopus 로고
    • Secretion of oxytocin and milking characteristics in cows as affected by several modes of tactile teat stimulation
    • MAYER, H., WORSTORFF, H., SCHAMS, D. & KLEIN, M. 1985 Secretion of oxytocin and milking characteristics in cows as affected by several modes of tactile teat stimulation. Milchwissenschaft 40 1-5
    • (1985) Milchwissenschaft , vol.40 , pp. 1-5
    • Mayer, H.1    Worstorff, H.2    Schams, D.3    Klein, M.4
  • 10
    • 0029400107 scopus 로고
    • Interruption of machine milking in dairy cows: Effects on intramammary pressure and milking characteristics
    • PFEILSTICKER, H.-U., BRUCKMAIER, R. M. & BLUM, J. W. 1995 Interruption of machine milking in dairy cows: effects on intramammary pressure and milking characteristics. Journal of Dairy Research 62 559-566
    • (1995) Journal of Dairy Research , vol.62 , pp. 559-566
    • Pfeilsticker, H.-U.1    Bruckmaier, R.M.2    Blum, J.W.3
  • 11
    • 0019011205 scopus 로고
    • Premilking stimulation effects on milking performance and oxytocin and prolactin release in cows
    • SAGI, R., GOREWIT, R. C., MERRILL, W. G. & WILSON, D. B. 1980 Premilking stimulation effects on milking performance and oxytocin and prolactin release in cows. Journal of Dairy Science 63 800-806
    • (1980) Journal of Dairy Science , vol.63 , pp. 800-806
    • Sagi, R.1    Gorewit, R.C.2    Merrill, W.G.3    Wilson, D.B.4
  • 13
    • 0021134853 scopus 로고
    • Oxytocin secretion during milking in dairy cows with regard to the variation and importance of a threshold level for milk removal
    • SCHAMS, D., MAYER, H., PROKOPP, A. & WORSTORFF, H. 1984 Oxytocin secretion during milking in dairy cows with regard to the variation and importance of a threshold level for milk removal. Journal of Endocrinology 102 337-343
    • (1984) Journal of Endocrinology , vol.102 , pp. 337-343
    • Schams, D.1    Mayer, H.2    Prokopp, A.3    Worstorff, H.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.