-
1
-
-
0002641955
-
Film-forming capability of chitosan
-
ed. R. A. A. Muzzarelli & E. R. Pariser. Massachusetts Institute of Technology, Cambridge
-
Averbach, B. L. (1978). Film-forming capability of chitosan. In Proc. first International Conf. on Chitin/Chitosan, ed. R. A. A. Muzzarelli & E. R. Pariser. Massachusetts Institute of Technology, Cambridge, pp. 199-207.
-
(1978)
Proc. First International Conf. on Chitin/Chitosan
, pp. 199-207
-
-
Averbach, B.L.1
-
2
-
-
0019843009
-
Covalent stabilization of alginate gel for the entrapment of living whole cells
-
Birnbaum, S., Pendleton, R., Larsson, P. O. & Mosbach, K. (1981). Covalent stabilization of alginate gel for the entrapment of living whole cells. Biotechnol. Lett., 3, 393-400.
-
(1981)
Biotechnol. Lett.
, vol.3
, pp. 393-400
-
-
Birnbaum, S.1
Pendleton, R.2
Larsson, P.O.3
Mosbach, K.4
-
3
-
-
0003334706
-
Viscosity and consistency
-
ed. G. F. Stewart, B. S. Schweigert & J. Hawthorn. Academic Press, New York
-
Bourne, M. C. (1982). Viscosity and consistency. In Food Texture and Viscosity, ed. G. F. Stewart, B. S. Schweigert & J. Hawthorn. Academic Press, New York, pp. 199-246.
-
(1982)
Food Texture and Viscosity
, pp. 199-246
-
-
Bourne, M.C.1
-
4
-
-
0000392491
-
Entrapment of plant cells in different matrices: A comparative study
-
Brodelius, P. & Nilsson, K. (1980). Entrapment of plant cells in different matrices: a comparative study. FEBS Letters, 122, 312-316.
-
(1980)
FEBS Letters
, vol.122
, pp. 312-316
-
-
Brodelius, P.1
Nilsson, K.2
-
5
-
-
0011983876
-
Mechanical properties of chitosan gels
-
ed. G. O. Phillips, D. J. Wedlock & P. A. Williams. Elsevier Applied Science, London
-
Brownsey, G. J. & Ridout, M. J. (1986). Mechanical properties of chitosan gels. In Gums and Stabilisers for the Food Industry, ed. G. O. Phillips, D. J. Wedlock & P. A. Williams. Elsevier Applied Science, London, pp. 589-595.
-
(1986)
Gums and Stabilisers for the Food Industry
, pp. 589-595
-
-
Brownsey, G.J.1
Ridout, M.J.2
-
7
-
-
0019039755
-
Permeability properties of gels and membranes derived from chitosan
-
Hirano, S., Tobetto, K., Hasegawa, M. & Matsuda, N. (1980). Permeability properties of gels and membranes derived from chitosan. J. Biomed. Mater. Res., 14, 477-486.
-
(1980)
J. Biomed. Mater. Res.
, vol.14
, pp. 477-486
-
-
Hirano, S.1
Tobetto, K.2
Hasegawa, M.3
Matsuda, N.4
-
8
-
-
0024732323
-
Immobilized plant cells: A literature survey
-
Hulst, A. C. & Tramper, J. (1989). Immobilized plant cells: a literature survey. Enzyme Microb. Technol., 11, 546-558.
-
(1989)
Enzyme Microb. Technol.
, vol.11
, pp. 546-558
-
-
Hulst, A.C.1
Tramper, J.2
-
9
-
-
0021942677
-
The immobilization of whole cells: Engineering principles
-
Karel, S. F., Libicki, S. B. & Robertson, C. R. (1985). The immobilization of whole cells: engineering principles. Chem. Engng Sci., 40, 1321-1354.
-
(1985)
Chem. Engng Sci.
, vol.40
, pp. 1321-1354
-
-
Karel, S.F.1
Libicki, S.B.2
Robertson, C.R.3
-
10
-
-
0028988041
-
The viability of Scenedesmus bicellularis cells immobilized on alginate screens following nutrient starvation in air at 100% relative humidity
-
Kaya, M. V. & Picard, G. (1995). The viability of Scenedesmus bicellularis cells immobilized on alginate screens following nutrient starvation in air at 100% relative humidity. Biotechnol. Bioengng, 7, 459-464.
-
(1995)
Biotechnol. Bioengng
, vol.7
, pp. 459-464
-
-
Kaya, M.V.1
Picard, G.2
-
11
-
-
0020799544
-
Improving immobilized biocatalysts by gel phase polymerization
-
Kuu, W. Y. & Polack, J. A. (1983). Improving immobilized biocatalysts by gel phase polymerization. Biotechnol. Bioengng, 25, 1995-2006.
-
(1983)
Biotechnol. Bioengng
, vol.25
, pp. 1995-2006
-
-
Kuu, W.Y.1
Polack, J.A.2
-
14
-
-
0002586276
-
Immobilization of Escherichia coli cells having aspartase activity with carrageenan and locust bean gum
-
Nishida, Y., Sato, T., Tosa, T. & Chibata, I. (1979). Immobilization of Escherichia coli cells having aspartase activity with carrageenan and locust bean gum. Enzyme Microb. Technol., 1, 95-99.
-
(1979)
Enzyme Microb. Technol.
, vol.1
, pp. 95-99
-
-
Nishida, Y.1
Sato, T.2
Tosa, T.3
Chibata, I.4
-
15
-
-
0021854430
-
Mass transfer effects in fermentations using immobilized whole cells
-
Radovich, J. M. (1985). Mass transfer effects in fermentations using immobilized whole cells. Enzyme Microb. Technol., 7, 2-10.
-
(1985)
Enzyme Microb. Technol.
, vol.7
, pp. 2-10
-
-
Radovich, J.M.1
-
16
-
-
0039062610
-
Reversible polymeric gels and related systems
-
American Chemical Society, New York
-
Russo, P. S. (1986). Reversible Polymeric Gels and Related Systems. ACS Symposium Series 350. American Chemical Society, New York.
-
(1986)
ACS Symposium Series
, vol.350
-
-
Russo, P.S.1
-
17
-
-
0020441139
-
Physical properties of polyethyleneimine-aliginate gels
-
Suhaila, M. & Salleh, A. B. (1982). Physical properties of polyethyleneimine-aliginate gels. Biotechnol. Lett., 4, 611-614.
-
(1982)
Biotechnol. Lett.
, vol.4
, pp. 611-614
-
-
Suhaila, M.1
Salleh, A.B.2
-
18
-
-
0025226350
-
Potassium sorbate permeability of polysaccharide films: Chitosan, methylcellulose and hydroxypropyl methylcellulose
-
Vojdani, F. & Torres, A. (1989). Potassium sorbate permeability of polysaccharide films: chitosan, methylcellulose and hydroxypropyl methylcellulose. J. Food Proc. Engng, 12, 33-48.
-
(1989)
J. Food Proc. Engng
, vol.12
, pp. 33-48
-
-
Vojdani, F.1
Torres, A.2
-
19
-
-
0023080898
-
Entrapment of microbial cells in chitosan
-
ed. K. Mosbach. Academic Press, New York
-
Vorlop, K. D. & Klein, J. (1987). Entrapment of microbial cells in chitosan. In Methods in Enzymology, Vol. 135, ed. K. Mosbach. Academic Press, New York, pp. 259-268.
-
(1987)
Methods in Enzymology
, vol.135
, pp. 259-268
-
-
Vorlop, K.D.1
Klein, J.2
-
20
-
-
85030269934
-
-
Hydrocolloids Research and Development, Marine Colloids Division FMC, Rockland, Maine, USA
-
Tye, R. J. (1990). The Properties and Applications of Konjac Flour. Hydrocolloids Research and Development, Marine Colloids Division FMC, Rockland, Maine, USA.
-
(1990)
The Properties and Applications of Konjac Flour
-
-
Tye, R.J.1
|