Isolation of pl 4.6 extensin peroxidase from tomato cell suspension cultures and identification of Val-Tyr-Lys as putative intermolecular cross-link site

Plant Journal

Volumn 9, Issue 4, 1996, Pages 477-489

  Schnabelrauch, Linda S ^a   Kieliszewski, Marcia ^b   Upham, Brad L ^a,d   Alizedeh, Hasan ^a,d   Lamport, Derek T A ^a,c  

^a MICHIGAN STATE UNIVERSITY   (United States)

^b OHIO UNIVERSITY   (United States)

^c Eugenesis Inc   (United States)

^d Michigan State University   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DICOTYLEDONEAE; GYMNOSPERMAE; LILIOPSIDA; LYCOPERSICON ESCULENTUM;

EXTENSIN PROTEIN, LYCOPERSICON ESCULENTUM; EXTENSIN PROTEIN, PLANT; GLYCOPROTEIN; ISOENZYME; PEROXIDASE; VEGETABLE PROTEIN;

AMINO ACID SEQUENCE; ARTICLE; CELL CULTURE; CHEMISTRY; COMPARATIVE STUDY; ENZYME SPECIFICITY; ENZYME STABILITY; ENZYMOLOGY; ISOELECTRIC POINT; ISOLATION AND PURIFICATION; KINETICS; METABOLISM; MOLECULAR GENETICS; MOLECULAR WEIGHT; PH; PROTEIN CONFORMATION; SPECTROPHOTOMETRY; TOMATO;

AMINO ACID SEQUENCE; CELLS, CULTURED; ENZYME STABILITY; GLYCOPROTEINS; HYDROGEN-ION CONCENTRATION; ISOELECTRIC POINT; ISOENZYMES; KINETICS; LYCOPERSICON ESCULENTUM; MOLECULAR SEQUENCE DATA; MOLECULAR WEIGHT; PEROXIDASES; PLANT PROTEINS; PROTEIN CONFORMATION; SPECTROPHOTOMETRY; SUBSTRATE SPECIFICITY;

EID: 0030131115     PISSN: 09607412     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-313X.1996.09040477.x     Document Type: Article

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