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Volumn 7, Issue 4, 1996, Pages 215-221
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Evaluation of different chemical methods for cross-linking collagen gel, films and sponges
a,c a a b b |
Author keywords
[No Author keywords available]
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Indexed keywords
AGENTS;
ALDEHYDES;
AROMATIC COMPOUNDS;
BIOCOMPATIBILITY;
BIODEGRADATION;
BIOFILMS;
COLLAGEN;
CROSSLINKING;
ENZYMES;
THERMODYNAMIC STABILITY;
BACTERIAL COLLAGENASE DIGESTION;
CROSS LINKING AGENTS;
CYANAMIDE;
DIPHENYLPHOSPHORYLAZIDE;
ETHYL DIMETHYLAMINOPROPYL CARBODIIMIDE;
GLUTARALDEHYDE;
HEXAMETHYLENE DIISOCYANATE;
SPONGES;
BIOMATERIALS;
1 (3 DIMETHYLAMINOPROPYL) 3 ETHYLCARBODIIMIDE;
COLLAGEN;
COLLAGENASE;
CYANAMIDE;
GLUTARALDEHYDE;
HEXAMETHYLENE DIISOCYANATE;
HYDRAZINE;
ANALYTIC METHOD;
ARTICLE;
CHEMICAL ANALYSIS;
CHEMICAL BINDING;
CHEMICAL REACTION KINETICS;
CROSS LINKING;
DIFFERENTIAL SCANNING CALORIMETRY;
PRIORITY JOURNAL;
SPONGE;
THERMOSTABILITY;
BACTERIA (MICROORGANISMS);
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EID: 0030130294
PISSN: 09574530
EISSN: None
Source Type: Journal
DOI: 10.1007/BF00119733 Document Type: Article |
Times cited : (222)
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References (25)
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