Monogeusia for fructose, glucose, sucrose, and maltose

Perception and Psychophysics

Volumn 58, Issue 3, 1996, Pages 327-341

  Breslin, P A S ^a   Beauchamp, G K ^b   Pugh Jr , E N ^b  

^a MONELL CHEMICAL SENSES CENTER   (United States)

^b UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; FRUCTOSE; GLUCOSE; MALTOSE; SUCROSE;

ADULT; ARTICLE; DISCRIMINATION LEARNING; FEMALE; HUMAN; MALE; TASTE; TASTE ACUITY;

ADULT; CARBOHYDRATES; DISCRIMINATION LEARNING; FEMALE; FRUCTOSE; GLUCOSE SOLUTION, HYPERTONIC; HUMANS; MALE; MALTOSE; SUCROSE; TASTE; TASTE THRESHOLD;

EID: 0030115039     PISSN: 00315117     EISSN: None     Source Type: Journal    
DOI: 10.3758/BF03206809     Document Type: Article

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