Starch Fibers: Processing and Characteristics

Textile Research Journal

Volumn 66, Issue 4, 1996, Pages 277-282

  Eagles, Dana ^a   Lesnoy, Daniel ^a   Barlow, Sandra ^a  

^a Albany International Research Co   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FIBRE MANUFACTURE; FIBRE PROPERTIES; STARCH FIBRES;

BIODEGRADATION; CHARACTERIZATION; PAPERMAKING; PHYSICAL PROPERTIES; RAW MATERIALS; STARCH; STRUCTURE (COMPOSITION); TEXTILE PROCESSING;

AMYLOSE; CORN STARCH; STARCH FIBERS;

NATURAL FIBERS;

EID: 0030111740     PISSN: 00405175     EISSN: None     Source Type: Journal    
DOI: 10.1177/004051759606600415     Document Type: Article

References (4)

1. Galliard, Ed., T. Starch: Properties and Potential, in “Critical Reports on Applied Chemistry,” vol. 13, 1987.
2. Lelievre, J., Starch Gelatinization, J. Appl. Polym. Sci. 18, 293-296 (1973).
3. U.S. patent 3, 499, 074, Method of Making Amylostic Filaments and Fibers, 1970.
4. U.S. patent 4, 340, 442, Starch Fibrids Useful in Enhancing the Physical Properties of Paper, and Process of Preparing Same, 1982.